Pork blood sausage

from 2.00 €incl. VAT plus shipping costs, depending on the delivery address, the gross price may change with regard to the VAT rate of the country of delivery. 9.09 € / Kilogram
The popular classic from our own butcher's shop: Fresh blood sausage. The high iron content and the trace elements optimally complement each feeding.

Shelf stable until cut
New recipe

Crude protein 14.27%, fat content 6%, crude ash 2.11%, crude fiber 1.6%, moisture 72.8%.
Ca 0.015%, P 0.083%, Na 0.53%.
Agar Agar
From pork: blood, muscle meat, broth. Feed cellulose, deep salt.
Feeding Recommendation
For reward, motivation and improvement the feed acceptance. Consider the amount fed in the daily ration.