Pork blood sausage

from 2.50 €incl. VAT plus shipping costs, depending on the delivery address, the gross price may change with regard to the VAT rate of the country of delivery. 11.36 € / Kilogram
The popular classic from our own butcher's shop: Fresh blood sausage. The high iron content and the trace elements optimally complement each feeding.

Shelf stable until cut
New recipe

Ingredients
Crude protein 14.27 %, fat content 6 %, crude ash 2.11 %, crude fibre 1.6 %, moisture 72.8 %.
Ca 0,015 %, P 0,083 %, Na 0,53 %.
Agar Agar
Composition
From pork: Blood, muscle meat, broth. Feed cellulose.
Feeding Recommendation
For reward, motivation and improvement the feed acceptance. Consider the amount fed in the daily ration.